If you’re still looking for some cute easy treats for Easter this Sunday, check out these yummy White Chocolate Easter Treats!
Things you need:
- White Chocolate to melt
- Pretzel rods
- Sugar Sprinkles
- Wax paper
- Microwave safe bowl/dish
Lay wax paper down on the table and then melt the white chocolate. You can use the microwave or the stove, but melt slowly as not to create clumps.
Using a spoon, spread the chocolate over 1/2 of the pretzel rod and lay on the wax paper. Immediately cover in sprinkles before the chocolate hardens.
Let sit on wax paper for 15-20 minutes until it is fully hardened and then you’re all set!
You can make a nice centerpiece by placing them in a mason jar with decorative Easter eggs! I hope you all have a wonderful Easter and thanks to Mel from Outnumbered3-1.com for sharing her recipe!